September 15

Best Cast Iron Skillet: What is the Most Suitable Brand?-Top Rated Pan and Cookware Review(2020)

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The best cast iron griddles are some of the most versatile cooking items that you will ever purchase. You can use it almost any type of stove top or grill, and can even do BBQ style dishes. A Cast iron skillet also exudes an outdoorsy quality, yet still retains class and style, like the Camp Chef. Cast iron griddles are known for maintaining high heat and are one of the most durable things that you can have in the kitchen. For those reasons, a cast iron griddle is one of the most recommended items that you should buy when you are setting up or upgrading your kitchen.

Here, we will be discussing some of the best cast iron griddles that you can purchase today. We will also be providing you with some great griddle tips so that you can choose the best cast iron griddle based on your preferences. By reading through this article, you can also be an expert in which griddle would be best for your needs.

Best Natural Smokers Guide

We created this list by going through hundreds of cast iron griddles available on the market today. While most of our research was done online through customer reviews, some of these products were tested by our team. We have also asked cooking experts and camp chef experts about what makes the perfect cast iron cookware for them. What came out of our efforts is this handy list and griddle buying guide.

If you are ready to create perfectly roasted vegetables, barbequed meats, and delectable dishes on a griddle, then let’s get started.

#1.Best Overall: Lodge LPGI3 PLT Pro-Grid Cast Iron Reversible Pan with Easy Grip Handles

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Features:

Size: 20 in. x 10.5 inches. x 0.81 inches.

Weight: 3.35 pounds

Handles: 2

Pre-seasoned cast iron:  Yes

Extra Features: Has a slight slope for cutting grease while cooking

Rating: 10 out of 10.0

Our pick for the best-cast iron griddle is the Lodge LPGI3 Pro-Grid Cast Iron Reversible Pan. This griddle easily fits two burners and is reversible with the other side allowing you to give your dishes those distinctive char lines. The LPGI3 cast iron reversible pan comes pre-seasoned with 100% vegetable oil, so you can start cooking right out of the box. Two handles make handling the griddle pan as well as the food inside it a cinch.

The size of the Lodge LPGI3 allows for cooking large meals at the same time. It is also a healthy option for those who want to lose weight, as the iron cast pan has a slight incline so that grease will naturally fall to the sides. You can choose to cook pancakes and eggs on one side and chicken and steaks on the other with even and consistent cooking whichever side you wish to cook.

Coming from arguably the best brand in cast iron cookware, you can’t go wrong with the 1 Lodge LPGI3 PLT Pro-Grid Reversible Pan. It is the perfect addition to your cast iron cookware and is built to last, for perfect dishes through the years.

PROS:

  • Naturally pre-seasoned cast iron pan
  • Can easily fit two burners
  • Two handles make for easier cooking

CONS:

  • Cannot be used for induction cooking

#2.Best in Durability: Lodge 10.5 Inch Square Cast Iron Grill Pan

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Features:

Size: 17.25 inches x 10.5 inches x 2.63 inches

Weight: 6.5 pounds

Handles: 1

Pre-seasoned cast iron:  Yes

Extra Features: Hot handle holder available for a fee

Rating: 9.4 out of 10

Another addition to the list comes in the form of this 10.5 inch Square Cast Iron Pan. Capable of cooking two large steaks at once, this griddle provides ample space to cook up meals for 3 to 4 persons. While the pre-seasoned cast pan itself is quite heavy, this is a testament to how solidly the product was built, and you can feel its durability based on its weight. Those with limited strength may find it difficult to use this Lodge cast iron pan well, though.

While the handle does not feel too hot when medium heat is used, you can also buy an optional silicon handle cover which conforms neatly to the pan. This makes using the pan a much more comfortable and safe endeavor. The 10.5 pan also helps in creating healthier dishes as the grills at the bottom of the pan help grease and fat from staying on your food while cooking.

The 100% pure vegetable oil pre-seasoned cast pan fits over one burner. It is capable of performing heavy-duty cooking and is only a fraction of the price compared to other iron cookware of similar build. You can be sure that this tough pre-seasoned cast iron pan can get the job done whatever the situation.

PROS:

  • Clears away grease for healthier meals
  • Ample space for cooking
  • Very durable build

CONS:

  • Can be a bit heavy

#3.Best in Design: Victoria GDL-196 Rectangular Cast Iron Double Burner Griddle

Features:

Size: 20 in. x 14 in. x 0.78 in.

Weight:16.5 pounds

Handles: 2 – 4

Pre-seasoned cast iron pan: Yes

Extra Features: Bottom can be slid out for use as a grill

Rating: 9.6 out of 10

While the Victoria GDL-196 Rectangular Cast Iron Double Burner Griddle may seem pricey, it is worth every penny due to its innovative design and versatility on the stove top. The best cast iron griddles can be used for any type of burner, and that includes both induction and campfires, like the Camp Chef. What is great about this product is that not only is the grill reversible, which allows you to both fry and grill, but it can also be slid out so that both panels can be used at once.

Such a design, of course, will come at the expense of weight. The Victoria GDL-196 Rectangular Cast Iron Double Burner Griddle comes in at a whopping 16.5 pounds, so handling the product, especially when laden with food, can be a bit cumbersome. Fortunately, this griddle comes with four handles when slid out, so a pair of extra hands can make carrying the product very easy.

The Victoria GDL-196 Rectangular Cast Iron Double Burner Griddle boasts a beautiful design that fits both form and function. While not the best overall in our list, this particular pan belongs whenever the discussion of the best cast iron griddle is raised due to its versatility, functionality on the stovetop, and overall intuitive look.

PROS:

  • Pre-seasoned with flaxseed oil
  • Can be used on all types of heat
  • Has a lifetime warranty

CONS:

  • Temperature control may be a bit inconsistent

#4.Best for Pizzas: Lodge P14P3 Cast Iron Baking Pan

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Features:

Size: 18.4 in. x 14.8 in. x 1.2 in.

Weight: 9.55 pounds

Handles: 2

Pre-seasoned: Yes

Extra Features: Has looped handles on the side for easy and safe carrying

Rating: 9.4 out of 10

If you love making pizzas at home, then you will adore the Lodge P14P3 Cast Iron Baking Pan. This piece of cast iron cookware is excellent for cooking delicious pizzas, and crusts will slide right off with this pre-seasoned, non-stick Lodge cast iron pan. The pan is perfect for making 14 inch round pizzas, and it can comfortably fit any oven and grill. It can even be used over campfires, as a Camp Chef, as it provides a spacious area even for other dishes. The size and shape of this pan can make cooking over conventional stoves a little bit awkward, though, so you should consider that before buying this No. 1 Lodge product.

This cast iron skillet is very thick and looks durable enough to cook hundreds, if not thousands, of pizzas during its lifetime. Its handles are also ergonomically designed for ease of handling. What further adds to the desirability of this product is that the baking pan comes with a lifetime limited warranty, ensuring that it will last for several years with minimal care and maintenance required.

The pan should be the cookware of choice for those who see pizza parties in their future. While it is specifically designed for this particular purpose, this pan can do a lot more and can function well in the kitchen, patio, or wherever you may be during hikes or camp-outs.

PROS:

  • Excellent heat retention
  • Has a limited lifetime warranty
  • Perfectly sized for 14-inch pizzas

CONS:

  • Somewhat limited in use

#5.Best Secondary Cast Iron Griddle: Lodge LDP3 Grill/Griddle

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Features:

Size: 9.5 inches x 0.5 inches x 16.75 inches

Weight: 9.37 pounds

Handles: 2

Pre-seasoned: Yes

Extra Features: Easy release finish improves with continued use

Rating: 9.4 out of 5

The Lodge LDP3 Grill/Griddle is the little brother of the Pro-Grid Reversible Pan that we reviewed earlier. Featuring smaller dimensions, the LDP3 Grill/Griddle is also cheaper. This makes this product the best choice if you want quality but are somewhat limited in terms of budget and space.

Despite being smaller, the LDP3 Grill/Griddle is solidly built. Do not worry about cracking under heat and pressure even with prolonged use while cooking. The handles are quite small, but the product can be well handled despite this. The product is also reversible, giving you options on how to cook your food. Both sides are capable of high heat, and heat is dispersed more or less equally, giving you foods that are more evenly cooked regardless of where they are on the griddle.

The Lodge LDP3 Grill/Griddle is a handy little cooking pan that is capable of doing big things well. If you have the available space and the budget, though, we would suggest getting something bigger. Still, for small meals, this ready to use item is more than enough to deliver your needs. It is also a tough and very easy to use a grill that you can take with you wherever you go, and it may also serve as a secondary or backup grill when having one griddle just won’t do.

PROS:

  • Reversible sides allow for both grilling and frying
  • Very durable composition
  • Seasoning is top-notch

CONS:

  • Pan may not cover 2 burners for larger stoves

#6.Best Round Cast Iron Pan: Lodge L9OG3 Cast Iron Round Griddle

Features:

Size: 15.9 in. x 10.3 in. x 1.5 in.

Weight: 4.5 pounds

Handles: 1

Pre-seasoned: Yes

Extra Features: Works with most induction stoves

Rating: 9.5 out of 10 

We consider this 10.5 inch cast iron griddle to be the Swiss army knife of iron griddles due to its versatility in the kitchen. Not only is the Lodge L9OG3 Cast Iron Round Griddle capable of utilizing gas, electric, and induction stoves, but it can also be used in the oven, on a grill, or over open fires. It allows you to cook different dishes using only one pan, and it can even cook pizzas with no problem at all.

The Lodge L9OG3 Cast Iron Round Griddle is also surprisingly light. Do not let that fool you, as it is very sturdy built to make sure it can withstand high temperatures without any fuss. Some shortcomings include some problems with the pre-seasoning, and the handle can get a bit hot at times, although those are minor inconveniences that can be resolved quickly.

This product is also unexpectedly cheap, so you can easily add the Lodge L9OG3 Cast Iron Round Griddle to your collection of cookware. On second thoughts, it can easily replace some of your pans as it is one of the most versatile and multi-functional products that we have on this list.

PROS:

  • Lightweight and easy to handle
  • Can be used for most stoves as well as open fires
  • Can be used for different types of dishes

CONS:

  • Pre-seasoning may not be satisfactory

#7.Best Square Cast Iron Pan: Lodge Pro-Logic 12 Inch Square Cast Iron Griddle

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Features:

Size: 12 in. x 12 in. x 0.8 in.

Weight: 7.33 pounds

Handles: 2

Pre-seasoned: Yes

Extra Features: Extra handle makes carriage and storage more convenient

Rating: 9.6 out of 10

The Lodge Pro-Logic 12 Inch Square Cast Iron Griddle is the best square cast iron pan in our eyes. Not only does it provide cooking space that is enough for large families, but its sidewalls are high enough so that some light frying, as well as cooking with sauces, can be done well. This pan is also great for making square pizzas as well as for baked goods. Aside from stoves, the Lodge Pro-Logic 12 Inch Cast Iron Griddle can also be used over open fires as well as in an oven.

This piece of cookware uses high quality cast iron that will not break under high heat. One conventional handle, as well as an extra one at the other end of the pan to make sure it’s easy to handle despite its large size and even when filled with food. This pan comes pre-seasoned with vegetable oil, ready to use, and is also very easy to maintain.

A versatile piece of cookware, the Lodge Pro-Logic 12 Inch Square Cast Iron Griddle is an excellent addition to your cookware. From steaks to pancakes to brownies, this pan can do it all.

PROS:

  • Can be used for induction cookers
  • Provides ample cooking space
  • Two handles make it easy to handle and store

CONS:

  • Does not heat evenly at times

#8.Best for Cooking Large Meals: Legend 20 Inch Cast Iron Grill/Griddle Pan

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Features:

Size: 10.8 in. x 21.5 in. x 1.2 in.

Weight: 12.1 pounds

Handles: 2

Pre-seasoned: Yes

Extra Features: Have reversible sides for different methods of cooking

Rating: 9.6 out of 10

At first glance, the Legend 20 Inch Cast Iron Grill/Griddle Pan may seem to be the perfect cast iron griddle. Id odes everything well. Upon close inspection, though, you see that there are some imperfections to this product. These flaws, though, are no fault of its own. Firstly, the Legend 20 Inch Cast Iron Grill/Griddle Pan may be too large for its kind. At over 12 pounds and measuring 20 inches in width, this pan may be too much for casual meals for small families. For large families and parties, though, then this product is unmatched.

The Legend 20 Inch Cast Iron Grill/Griddle Pan is fully reversible for both frying and grilling purposes. This cast iron skillet fits comfortably over two heat burners and comes out of the box pre-seasoned with 100% vegetable oil. What’s even better is that the seasoning improves over time, which makes it easier to cook the more you do it. Excellent heat distribution and fantastic versatility round out this fantastic product for those meals that require extensive volume cooking.

The Legend, 20 inch pan, is the smart choice for large families and for those who love to hold huge parties. It has all the features that you want in cast iron skillets. When cooking in large quantities, then this piece of cookware is undoubtedly worth a look.

PROS:

  • Huge cooking space available
  • Seasoning improves over time
  • Can last a lifetime due to a very durable build
  • Excellent heat dispersion

CONS:

  • May be too large and heavy for casual cooking purposes

Cast Iron Griddle Buying Guide

While you may think that buying griddles or skillets is easy, several factors will determine if your cookware of choice is right for you. Fortunately, we will be providing you with everything that you need to know to find that perfect cast iron griddle or skillet that you can use at home or while camping, similar to a Camp Chef, in the great outdoors.

Durability

The thickness and material of your cast iron griddle will play a big part in how long the griddle will be of use to you. As a cast iron griddle, pan or skillet will be exposed to high heat and is expected to withstand that heat, ensuring that your cast iron griddle can handle this type of pressure is of utmost importance so that your griddle can serve you for many years to come.

Size

Get a griddle that can not only fit properly on your cooking equipment of choice but can also fit comfortably in your hands. It should also be able to cook your dishes without any spillage, but without having too much excess space. The size should depend on how much you will prepare and how many people you will feed as well.

Weight

A stout cast iron griddle, more often than not, means that the material is dense and thick enough to handle high heat. However, it should be essential to note that it should not be too heavy that it will be difficult to carry, especially when filled with food.

Handles

A cast iron griddle can either have one or two handles. While one handle is enough for some models, two handles are often better, especially for large and heavy cookware. It will allow you to balance the product better when putting or taking it out of the fire, especially if food has already been loaded into the pan.

Seasoning

While most iron griddles already come pre-seasoned, it may take some work before you get that desired exact non-stick texture. Some products have better pre-seasoning than others, but at least there is much that you can do about that if the seasoning that came out of the box is not satisfactory.

Coating

In cast iron griddles, you will have the option of either a bare or coated product. The latter often comes in enamel coatings, which give the griddle an exact non-stick texture without the need for seasoning. However, enamel-coated griddles may require more maintenance than bare ones as cracking may occur due to poor care. On the other hand, bare grills require constant seasoning but are less likely to break.

Cost

The price will, of course, play a part when it comes to choosing a griddle. More expensive products are commonly more durable, but you can also get cheaper ones that will be able to do the job. Griddles are investments in your kitchen, although you can get a good quality one even on a budget.

Frequently Asked Questions

What is the best brand of cast iron skillet?

The lodge is the best brand of the skillet that you can get. That is why the brand dominated our list for the premium griddles. They have been in business for over 120 years, making them America’s oldest cookware manufacturing company that is still in operation. You can’t go wrong with a griddle from Lodge.

What is the best stovetop griddle?

Our choice for the best stovetop griddle is the Lodge Pro-Grid Reversible Griddle Pan. It is the most versatile product that we have found, as it can fry or grill at a simple flip of the pan. It is also ergonomic and has ample size to cook for the family while being moderately priced.

What do you use cast iron griddles for?

A cast iron griddle is typically used for foods that require high heat as well as even cooking. Cast iron griddles are usually used for steaks or roasting vegetables. You can use it for barbeques or for frying in some cases, depending on the shape and size of your griddle.

How to use a griddle pan?

Cast iron griddles are used just like a regular pan. You may choose to use very little oil to keep the food from sticking to the pan. Alternatively, you can also brush your food lightly with oil before putting them in the pan. However, you can also choose to season your pan with cooking oil until it smokes and blackens. It will result in a black coating at the bottom of your pan called a patina. The patina may need to be maintained through re-seasoning over time.

How is cast iron made?

It’s made by using pig iron that is melted along with iron scraps as well as carbon so that the carbon content becomes around 3%. Some traces of elements such as silicon and sulfur may also be found. The resulting metal is a hard yet brittle substance that withstands high temperatures and high heat well.

What is cast iron made of?

Cast iron is typically made out of iron and carbon, along with other trace minerals. While the content of other minerals in cast iron is arbitrary, cast iron usually contains about two to four percent carbon. However, the universally accepted concentration for good cast iron is three percent.

Conclusion

Our pick for the best overall cast iron griddle is the Lodge Pro-Grid Cast Iron Reversible Griddle. This product has all the features that we like in a cast iron griddle, and it’s an excellent piece of cookware, as well. For square cast iron pans, the Lodge Pro-Logic 12 Inch Square Cast Iron Griddle is our favorite, while the title for best round cast iron griddle goes to the Lodge L9OG3 Cast Iron Round Griddle.

If you do not want to go for a Lodge, the Victoria GDL-196 Rectangular Cast Iron Griddle, as well as the Legend 20 Inch Cast Iron Grill/Griddle Pan, also make great choices. Of course, with the many options out there, your choice for the best cast iron griddle may not even be on this list. Nevertheless, with the right information, you can get to create some great tasting dishes with a cast iron griddle that is just right for you.

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Tags

Griddle, Grills


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